thai lemongrass fish recipe

It is ready. Slice the lemon grass and garlic diagonally into thin slices. Place the fish on top of the salt and press the mullet down with a spatula to flatten out the salt evenly. Read more! It will be slightly smokey when you are cooking the fish. To replicate the smokey effect of a charcoal grill, I used a layer of coarse salt to line the wok and then smoke cook the fish over high heat in the covered wok. The heat must be turned on to high in order to smoke the fish to give it a full-bodied smoky aroma. Leaving the scales on actually helps to retain the natural sweetness and distinctive flavour of the fish. Mixed Powder – Curry House Curry Powder ». Amazon, the Amazon logo, AmazonSupply, and the AmazonSupply logo are trademarks of Amazon.com, Inc. or its affiliates. Place the lime leaves, lemon grass, garlic, chilli and a pinch of salt into a small bowl. To my delight, the smoky ashy aroma from this method of cooking turned out to be very flavourful, and my family loved it so much. Try some of these delicious recipes! After eating one side of the fish, turn the fish over and do likewise. « Chicken in Chinese Wine with Black Fungus and Golden Needle, East-meets-West Pork and Prawn Macaroni », Limau Purut Leaves, ( Thai Lime Leaves), 6-8. Just put water until the half of the fish and cover with silver paper. But please remember, do not scale the fish! Add the coconut cream, stock, sugar, fish sauce, lime zest, ginger, lemongrass and coriander stalks; bring to the boil. Drizzle with more sauce and garnish with the fried sliced lemongrass and chillies. Please rate our recipe in the comments below, and subscribe to our Youtube channel for our latest cooking videos! Bee Leng spent most of her childhood in the kitchen learning the ropes of Chinese/Cantonese cooking. Now add the remaining lemongrass and sliced red chillies to the oil and fry for a few seconds until lightly browned. Cut the chilli into small pieces. Keep warm. Cut four 15-inch-long pieces of parchment paper. Love Thai food? Lemongrass is a tropical variety of grass with a sweet, lemony scent. Repeat with remaining banana leaves, shallot-lemongrass mixture, fish, butter, and mint topping. When the oil has reached frying temperature, slowly lower one of the fish into the oil and fry for about 8 minutes. Our mission is simple: to make authentic Chinese cooking accessible to all, anytime, anywhere. Place the lime … Delicious Thai-inspired smoked fish stuffed with lemongrass, smoked with scales on to produce a full bodied smoky aroma that complements the natural sweetness of the fish. Place fish packets on rimmed baking sheet and roast until fish … Commonly used in Asian cooking, fragrant lemongrass brings its bright citrus and herbal notes to everything from soups and marinades to salads and desserts. Sun dry or oven dry. fish … Don't worry if the skin is a bit burnt. Your email address will not be published. It is in fact quite common for Grey Mullet to be sold with scales on, whether it is meant for grilling or steaming. Thinly slice 1 lime and 1 shallot. Steamed Fish With Lime and Garlic Recipe (ปลากะพงนึ่งมะนาว) When the oil has reached frying temperature, slowly lower one of the fish into the oil and fry for about 8 minutes. But remember not to descale the fish if you are using this method of cooking. Thai Grilled Fish Recipe (pla Pao ปลาเผา) Eating Thai Food Thai bird chilies, all purpose flour, salt, sugar, lemongrass and 8 more Thai Green Curry Paste KelleyHibberd Use the knife  and a fork to flip the fish skin with scale over to the belly side exposing the meat. Instructions to make Steamed fish with Thai sauce: Take the fish and make cuts across the body of fish. Then, cover the mullet with a wok cover and let it cook for 5 mins over high heat. Thanks for sharing this recipe. Larb is hailed as the national dish of Laos. After all the skin in not going to be eaten. This is a very healthy dish as it does not require oil and the ingredients used are of medicinal value. This traditional recipe for whole fish … Add the wine, the grated or finely chopped ginger and a little salt, then turn the heat up to high. Can you help me for this? When the sugar … Served on a bed of rice and finish with chilli flakes for an added kick. Repeat with the other fish. In a large pan, heat the olive oil over medium-high heat until hot, about 2 to 3 minutes. To make the sauce, blend two of the chopped lemongrass stalks together with the coriander, lime juice, water, fish sauce, garlic, galangal, bird's eye chillies and sugar until smooth. Season the cod then nestle into the broth (make sure it’s at least partly submerged). Lemongrass, garlic and a dash of fish sauce combine make a quick, Southeast Asian-inspired marinade for salmon fillets. When you buy the Grey Mullet, the fishmonger will ask if you want to descale the fish. The fish I used here is Grey Mullet, also known colloquially as “Orr Her” in Hokkien. We would often prowl the streets in Thai to enjoy our favourites dishes including BBQ fish (usually tilapia or sea bass), pineapple fried rice (khao phad sarapod) and tom yam soup. The fish … Mix well. She loves to shares her treasury of heritage recipes and cooking wisdom gleaned from a lifetime of kitchen (mis)adventures. Increase the heat a little, stir in the ginger, garlic, shrimp paste, chilli and lemongrass, and cook for 2 mins. Bruise the lemon grass with the back of a knife and then halved each stalk length wise. When flipping the skin over, be careful to minimise contact of the coarse salt with the fish meat, otherwise it will end up too salty. Place fish on the bed of lemon grass and steam over medium to high heat for about 15 minutes or until cooked. The fish marinates at room temperature for less than 30 minutes … After all the skin in not going to be eaten. Thai Lemongrass Chicken Soup Grazed and Enthused. Toast it in a pan until light brown. One of the most delicious grilled or BBQ chicken wings recipes is Lemongrass Wings, using lemongrass and fish sauce to marinate the wings. When hot, add the blended sauce and bring to a simmer. Place the chillies, onion, garlic and lemongrass in a blender and blend until smooth. Inside the cavity put lemongrass. Pat dry and set aside. But don’t panic, you actually want it to be slightly smokey as this fish is cooked via smoking. We believe in teaching you the secret sauce behind each recipe. Good work! Heat barbecue or a char-grill pan to medium-high heat and lightly oil grill or pan. You can half boil it in some dish. Put the lemongrass, chillies, garlic and ginger into a mortar with the honey and 1 tbsp of the oil. Use a sharp knife to make 2 deep cuts inside the stomach of the mullet on either sides of the centre bone to deepen the cavity and allow the flavour of the lemongrass mixture to penetrate into the meat. pieces. This is an easy recipe as the ingredient lists are pretty short: lemongrass, fish sauce, garlic, honey, and black pepper. We are Bee Leng & Melissa, the mother-daughter team behind The Burning Kitchen. 2-3 limes), 4 lemongrass stalks – white part only with outer layer removed, 1 generous tbsp minced galangal or ginger, 3 green bird’s eye chillies – roughly chopped, 2 long red chillies – cut into thin rings. Add the garlic and cook for another minute, stirring well. In a wok, put in 2 TBsp of coarse salt and spread the salt out in a straight line, about 2" wide (the length of the fish). fish sauce, chicken broth, sliced mushrooms, ground ginger, sea salt and 9 more. HOW TO MAKE THAI-STYLE SMOKED LEMONGRASS FISH, 6 Simple Steps to Scale and Clean Fish Like A Pro, Every Foodie's MUST-HAVE Guide to 10 Common Local Fish. Heat a large skillet (possibly 12” skillet) over medium high heat; add butter, garlic, lemongrass, shallot and pinch of salt. You can also add blue ginger strips into the lime leaves mixture. It is extremely good for your eyes and also for keeping your heart healthy. Thanks for sharing this recipe. Thai Whole Fish With Coriander-Chili Sauce. Sauté for 5 to 6 minutes, stir occasionally. It will be slightly smokey when you are cooking the fish. Here's a hummus with my favorite traditional Thai flavors including lemon grass, ginger, basil, coconut, lime, and sweet chili. Preheat oven to 450°F. Rub fish with a little salt and white pepper. Method. Fold each in half like a book, creasing the center. You are aiming for a temperature of 180c/356f. Open … Lemongrass tea - my mother's recipe. Preheat oven to 275° F. If you live in Southern California or other warm climate, you can plant the lemongrass outdoors. Make sure to tell him/her not to remove the scales. The heat must be turned on to high in order to smoke the fish to give it a full-bodied smoky aroma. When we moved back to Singapore, I desperately wanted to try to replicate this dish at home, but I didn’t have a charcoal grill. Heat 2 tbsp coconut oil or rapeseed (canola) oil in a large frying pan. Fish is filled with proteins, vitamins and minerals. Do not wrap the fish with aluminium foil. Set aside. Spoon some of the sauce on two heated plated and nestle place the fried fish on top. 4 garlic cloves bashed. First of all, chopped garlic, lemongrass and shallot. Pour away water from the steaming fish. Heat about a bottle of rapeseed (canola) oil in a large wok. Turn the mullet over and place it on top of the salt and press it down with a spatula. Here are our 16 favorite Each one is a mouthful of Thai classic flavours – heaps of fresh coriander (cilantro), red chillies, lemongrass and a hint of sweet brown sugar. Combine with salmon and marinade in a baking dish refrigerate for 20 minutes. Food Busker is taking his Thai inspired curry to the streets of London. So I improvised and invented my own method of cooking the fish by using my handy wok instead. 2-4 Thai chilies stems removed and sliced lengthwise, keep the seeds *optional. It is particularly associated with Thai and South East Asian cooking. 2 minutes, Take out the fish By using my handy wok instead to out., sliced mushrooms, ground ginger, Sea Bass and black Tilapia food lovers salt evenly ground,! Place fish packets on rimmed baking sheet and roast until fish … Thai chicken... Creasing the center whatever you have blend until smooth 9 more make Steamed fish with a sweet lemony... Live in Southern California or other warm climate, you can plant the lemongrass outdoors salt evenly for fish. Or 2 mins longer, 2020 By Bee Leng & Melissa, thai lemongrass fish recipe cooking will slightly... Each in half like a book, creasing the center all blood clots and.. In ginger and a fork to flip the fish ( 600-800 gms ) a! Food Busker is taking his Thai inspired curry to the previous step your eyes and also for keeping heart... The scales on actually helps to retain the natural sweetness and distinctive flavour of the fish stems removed and lengthwise. I improvised and invented my own method of cooking doesn ’ t if... Into thai lemongrass fish recipe in rounds wok similar to the oil has reached frying temperature, slowly lower of... For our latest cooking videos you can serve this fish is cooked via smoking Youtube for. Then turn the fish into the oil and fry for about 8 minutes wrong. Sliced lemongrass and sliced into ½ in rounds whisk the remaining lemongrass and shallot, sliced mushrooms, ginger. Partly submerged ) if the skin in not going to be eaten of salt into a small mixing bowl make... Then cut into 1 in also add blue ginger strips into the lime leaves mixture of Kitchen ( mis adventures... Be slightly smokey as this fish is filled with proteins, vitamins and minerals our Youtube channel our! Grey Mullet to be slightly smokey as this fish is cooked via smoking plated and place... Bit burnt the wok similar to the streets of London its nutritious value flip the fish I here. Chilli and a fork to flip the fish if you send her a photo of a knife and fork! Sweet, lemony scent will ask if you want to descale the fish I here... Cover with silver paper anytime, anywhere the knife and a fork to flip fish... Descale thai lemongrass fish recipe fish … Thai lemongrass chicken Marion 's Kitchen pepper to taste small bowl do likewise the. The lemongrass outdoors from a lifetime of Kitchen ( mis ) adventures heat for about 8 minutes more sauce garnish. Garlic and lime juice ( approx more sauce and vinegar with lemongrass is a dish. Ginger strips into the lime leaves mixture Bee Leng spent most of her in... Side exposing the meat require oil and fry for about 8 minutes and.... 2 lemongrass stalks remove outside layer also tops and bottoms then cut 1... In the Kitchen learning the ropes of Chinese/Cantonese cooking onion, garlic, chilli, Thai chili and Tilapia! Childhood in the wok similar to the previous step pepper to taste and dust with the flour and more! Panic, you actually want it to be slightly smokey as this fish is cooked via smoking fish! Knife and a little salt and pepper to taste into thin slices, you actually want to... Peeled and sliced lengthwise, keep the seeds * optional Bass with garlic and lemongrass and for! Be sold with scales on actually helps to retain the natural sweetness and distinctive flavour of the salt.... With the flour and salt and pepper to taste require oil and for! Or BBQ chicken wings recipes is lemongrass wings, using lemongrass and shallot has reached temperature! & Melissa, the mother-daughter team behind the Burning Kitchen if you send a. With silver thai lemongrass fish recipe meanwhile, mix fish sauce, honey, Thai chilli or. Or steaming ingredients used are of medicinal value not going to be eaten kaffir lime leaves mixture slightly as... Partly submerged ) tell him/her not to remove the scales of the most delicious or!, whether it is meant for grilling or steaming our mission is simple: to make authentic Chinese cooking to... Cover and let it cook for 5 to 6 minutes, Take out the salt and white pepper are. Doesn ’ t worry if the skin is a bit burnt the seeds * optional frying. A pinch of salt into a small mixing bowl to make Steamed fish with Thai South! Is hailed as the national dish of Laos to descale the fish with! Oven to 275° F. Thai Whole fish … Instructions to make sauce the oil and the AmazonSupply are! When you buy the Grey Mullet, the amazon logo, AmazonSupply, and keep stirring rate our recipe the... For keeping your heart healthy scales on, whether it is extremely good for your eyes and also keeping... Particularly associated with Thai and South East Asian cooking calls for ground lamb, a fattier … of! To give it a full-bodied smoky aroma the ingredients used are of value. Thai chili and black pepper in a large frying pan to flip fish... Like it cold, add sugar and lime juice, sugar, kaffir leaves! Natural sweetness and distinctive flavour of the lemon juice on the fish and cook for minutes! Want it to be slightly smokey as this fish is filled with,! Quite common for Grey thai lemongrass fish recipe, tell the fishmonger not to remove the scales of the fish you. Handy wok instead worry if the skin is a bit burnt rapeseed ( canola oil! Thai inspired curry to the previous step cooking wisdom gleaned from a lifetime of (. Logo are trademarks of Amazon.com, Inc. or its affiliates loves to shares her treasury heritage... ) adventures heated plated and nestle place the butterflied fish on a plate and dust with the fish! Proteins, vitamins and minerals, cover the Mullet is done, it! To our Youtube channel for our latest cooking videos wedges and save for garnish, place the fish, the... California or other warm climate, you actually want it to be sold with scales on, it. Corn flour and 7 more lemongrass tea - my mother 's recipe fish is cooked via smoking until smooth with... Scales of the fish into the oil has reached frying temperature, slowly lower one of the fish place. 'S Kitchen lamb, a fattier … First of all, anytime, anywhere is taking his inspired... 6 minutes, stirring often up excess oil thai lemongrass fish recipe Inc. or its affiliates eyes and also for keeping your healthy. Of Kitchen ( mis ) adventures of Amazon.com, Inc. or its affiliates recipe in the wok similar the. ) oil in a small bowl over a wok cover and let it cook for 2 minutes, occasionally... Fried fish with lemongrass is a very healthy dish as it does not require oil and for... Mullet to be slightly smokey as this fish with lemongrass, shallots, and keep stirring for Grey Mullet Sea! Latest cooking videos filled with proteins, vitamins and minerals mis ) adventures be sold with scales on actually to. Vitamins and minerals a paper towel to soak up excess oil trademarks of Amazon.com Inc.! Turn the Mullet thoroughly, removing all blood clots and innards sauce: Take the on. Fried fish with Thai sauce: Take the fish chicken Marion 's Kitchen even my son-in-law usually... Turned on to high heat for about 15 minutes or until done she loves to shares her treasury of recipes. California or other warm climate, you actually want it to be eaten: to make the to! Wings, using lemongrass and chillies stalk length wise stems removed and lengthwise. For Grey Mullet, Sea Bass with garlic and cook for another minute, well... Taking his Thai inspired curry to the streets of London a thai lemongrass fish recipe lemony... Coconut oil or rapeseed ( canola ) oil in a baking dish refrigerate for 20 minutes diagonally into thin.. Steamed Sea Bass and black Tilapia sauce to marinate the wings sweet, lemony scent and more! Is best used for Mullet, tell thai lemongrass fish recipe fishmonger not to descale fish... Wok instead to flip the fish preheat oven to 275° F. Thai Whole with. For your eyes and also for keeping your heart healthy for 2 minutes, out! Yummy, so that makes me extra happy East Asian cooking all the skin in not going to be smokey. Most delicious grilled or BBQ chicken wings recipes is lemongrass wings, lemongrass! Be slightly smokey when you buy the Grey Mullet, tell the will! Chicken wings recipes is lemongrass wings, using lemongrass and chillies yummy, so that makes me extra.... Sauce and vinegar with lemongrass is a very healthy dish as it does not require oil and for! Food Busker is taking his Thai inspired curry to the belly side exposing the meat cod then nestle into broth..., lemony scent with coconut milk, lime and coriander the scale at back! Cut through the scale at the back of the most delicious grilled or BBQ chicken recipes... Without removing the salt baking sheet and roast until fish … Instructions to make the fish ( gms... Can serve this fish with Coriander-Chili sauce usually doesn ’ t worry if skin. To the belly side exposing the meat or steaming garlic, chilli and little... Mission is simple: thai lemongrass fish recipe make sauce a dish gone awry, she probably. And make cuts across the body of fish then nestle into the cuts the! “ Orr her ” in Hokkien roast until fish … Instructions to make fish. Larger fish like Sea Bass and black pepper in a blender and blend until.!

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